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M. Karthikeyan, S. Gajalakshmi and S.A. Abbasi

Centre for Pollution Control and Environmental Engineering, Pondicherry University, Chinnakalapet, Puducherry-605014, India.

DOI: https://doi.org/10.37855/jah.2014.v16i01.05


Key words: Vermicompost, paper waste, plant growth, Cyamopsis tetragonoloba.
Abstract: The aim of the present study was to assess the influence of vermicompost generated from the paper waste spiked with cow dung slurry on the germination, plant growth and fruition of cluster bean. Two kinds of treatments were studied: (i) vermicast was applied to the soil at the rates of 5, 7.5,10 t ha-1 and (ii) amounts of essential nutrients equivalent to those present in the vermicast treatments in inorganic form was amended to the soil. There was a control with only soil without any nutrient supplement. The finding is in contrast to the reports on the beneficial impacts of vermicast on plant growth. In the present study, the inorganic fertilizer treatment exhibited better seed germination and plant growth than the equivalent vermicast treatments. The results indicate that the dose of vermicompost used in the present study was not sufficient to satisfy the nutrient demand of plant species studied. Additional fertilization would have improved the crop productivity.
L. Srimathi Priya and K. Kumutha

Department of Agricultural Microbiology, Tamil Nadu Agricultural University, Coimbatore- 641 003, Tamil Nadu, India.

DOI: https://doi.org/10.37855/jah.2014.v16i01.06


Key words: AM fungi, plant growth promoting rhizobacteria, Coleus forskohlii, colonization, root rot index, peroxidase, polyphenol oxidase, superoxide dismutase, alkaloid.
Abstract: This study was taken up to determine the combined effect of arbuscular mycorrhizal (AM) fungi and plant growth promoting rhizobacteria (PGPR) in controlling root rot caused by Macrophomina phaseolina in Coleus forskohlii. AM root colonization was up to 70-73 per cent under combined inoculation of Scutellospora sp + Pseudomonasfluorescens + Trichoderma viride and 44-45 per cent under individual inoculation. A correlation analysis indicated that more the AM root colonization (73 per cent) less the root rot (28 per cent) incidence. The activity of the defense enzymes viz., peroxidase, polyphenol oxidase and superoxide dismutase was found to be high at 30 days after inoculation of the pathogen in the co-inoculated treatments. Another correlation study between AM colonization and enzyme activity, showed low root rot index. There was a loss in the alkaloid content due to pathogen infection, yet, the combined treatments recorded a threefold increase in disease suppression.
B. Gopu, T.N. Balamohan, P. Soman and P. Jeyakumar

Department of Fruit Crops, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore (TN), India. Horticultural College and Research Institute for Women, Trichy, Tamil Nadu Agricultural University, Coimbatore

DOI: https://doi.org/10.37855/jah.2014.v16i01.07


Key words: Mango pruning, flowering, fruit set, fruit yield and quality.
Abstract: An experiment was conducted to study the effect of different pruning levels on flowering, yield and quality characters in Alphonso mango under Ultra High Density Planting from 2010-2011 at Jain Irrigation Systems Pvt. Limited (JISL) Farms, Udumalpet, Tripur District, Tamil Nadu. The treatments included control, light pruning, moderate pruning, heavy pruning, 50 per cent removal of past season growth and total removal of past season growth and imposed on five-year-old uniform sized Alphonso trees grown under a close spacing of 3 x 2 m. The minimum number of days taken for first flowering and 50 per cent flowering were recorded by the control. The highest number of panicles per tree and the maximum number of panicles produced per sq.m canopy area were recorded in the control. However, highest percentage of hermaphrodite flower per panicle and per cent fruit set were found in the treatment T5 (50 per cent removal of past season's growth and tipping). Fruit and yield characters were influenced by different pruning levels. Treatment T2 (light pruning) recorded the highest mean fruit weight, fruit length, fruit volume, fruit pulp weight and stone weight. However, treatment T3 (moderate pruning) registered highest fruit circumference. Highest pulp to stone ratio was observed in T4 (Heavy pruning) followed by T2 (light pruning). Highest number of fruits per tree and yield per tree were observed in control. Highest total soluble solids, total sugars and non reducing sugars of the fruit were observed in T6 (total removal of past season's growth). The maximum acidity and ascorbic acid content were observed in control. Maximum total carotenoid content was recorded in T3 (moderate pruning) and reducing sugars in T4 (heavy pruning).
P.A. Sofi, S.A. Wani, M.Y. Zargar, F.A. Sheikh and T. Shafi

Regional Research Station (SKUAST-K), Wadura, Sopore-193201, J&K. Directorate of Research, SKUAST-K, Shalimar-191121, J&K, India

DOI: https://doi.org/10.37855/jah.2014.v16i01.08


Key words: Common bean, hydration capacity, swelling capacity, water absorption
Abstract: The amount of water absorbed during soaking by dry beans before cooking may be a reliable indicator of the amount of time required to render them soft and palatable to eat. The present study was undertaken in kharif 2012 at Regional Research Station Wadura. Fifty diverse germplasm accessions (local and exotic) representing different growth habits and market classes were compared with Shalimar Rajmash-1, a high yielding bush variety released by SKUAST-K, for 12 seed morphological and physical characters namely seed colour, seed brilliance, seed shape, seed coat pattern, dry seed weight, soaked seed weight, seed length, seed breadth, seed coat proportion, water absorption ratio, hydration capacity and swelling capacity. There was a broad range of variation in the traits studied as revealed by the range and coefficient of variation (%). The CV was highest for swelling capacity (18.62) followed by water absorption (16.281), hydration capacity (13.61), soaked seed weight (10.712), dry seed weight (3.056) and coat proportion (1.221). However, CV was very low for seed length and seed breadth owing to low variation in these traits. The correlation between different traits was also worked out and revealed that highest correlation was recorded between dry weight and soaked weight (0.874) followed by hydration capacity and swelling capacity (0.720), seed dry weight and hydration capacity (0.710), dry weight and water absorption (0.308), indicating that the seeds with greater cotyledon mass absorbed more water and that greater water absorption leads to greater swelling. However, negative correlations were recorded between coat proportion and water absorption (-0.550) and between dry weight and coat proportion (-0.325). Seed physicochemical traits including the traits used in present study could be effectively used for comparing large set of germplasm lines for cooking qualities as the varieties that have high hydration and swelling capacities are usually fast to cook.
Isha Bhoyer, Mina D. Koche, Santoshi Pudake and N.B. Ninawe

Department of Plant Pathology, Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola-444104 (Maharashtra). India.

DOI: https://doi.org/10.37855/jah.2014.v16i01.09


Key words: Papaya, ringspot virus, physical properties, aphid
Abstract: Experiment was conducted in vitro to see the different physical properties and transmission of papaya ring spot virus with different aphid species. The virus was found to be inactivated between temperature 50 to 55°C and between the dilutions of 10-3 to 10-4. It remained viable upto 24 hours at temperature 28 to 30°C and 5 days at 6 to 8°C temperature. The virus was transmissible by five aphid species Aphis gossypii (Glover), Aphis craccivora (Koch), Acyrthosiphonpisum (Buczacki S. and Harris K.), Dactynotus carthami (Hille Ris Lambers), Aphis nerii (Boyer de Fonscolombe) in non persistent manner.
J. Hamzei and S. Najjari

Department of Agronomy and Plant Breeding, Faculty of Agriculture, Bu-Ali Sina University, Postal Code: 6517833131, Hamedan, Iran

DOI: https://doi.org/10.37855/jah.2014.v16i01.10


Key words: Cucurbita pepo L., fertilizer, linoleic acid, mycorrhiza fungi, oil percentage, symbiosis.
Abstract: Phosphorus is a major nutrient and its deficiency limits plant growth of pumpkin (Cucurbita pepo L.). The investigation was aimed at studying integrated application of phosphorus on growth and production of pumpkin. Co-inoculation of phosphate solubilizing microorganisms (PSM) (mycorrhiza and bacteria) with and without seed inoculations, and P chemical fertilizer at 0, 25, 50, 75 and 100% of recommended fertilizer were applied in a factorial experiment in randomized complete block design with three replications. Data indicate that PSM and P fertilizer show significant effects on all traits. Maximum oil yield (41.80 g m-2) and linoleic acid (68.30%) were obtained with PSM and 50% of the recommended P fertilizer. Seed yield was significantly increased in response to inoculation of PSM in the presence of low levels of P fertilizer. However, maximum mycorrhizal colonization obtained in 25% recommended P fertilizer. A high level of P fertilizer had a negative effect on the activity of PSM. On the other hand, a low level of phosphorus with PSM has a simulative impact on root colonization and productivity of pumpkin and favoured the activities of PSM.
J. Shankara Swamy and A.K. Banik

Department of Postharvest Technology, Bidhan Chandra Krishi Viswa Vidhyalaya, Mohanpur, West Bengal-741 252, India.

DOI: https://doi.org/10.37855/jah.2014.v16i01.11


Key words: Blended guava-watermelon squash, blended fruit beverages, xanthan gum, non-enzymatic browning and stability.
Abstract: Guava fruit juices are pleasant when diluted with other tropical fruit juices due to its too acidic or strongly flavoured and less coloured nature, thus blending offers the opportunity to adjust sugar and acid ratios and eliminates some defects in juice quality or nutritional attributes by proper combination ofjuices and further adjustments in ingredients. Guava-watermelon squash at different ratio (50:50, 75:25, 25:75) of pulp blending level containing 40 oBrix TSS and 1% of acidity were prepared with incorporation of different concentrations of xanthan gum, an exocellular polysaccharide produced by obligately aerobic bacteria Xanthomonas campestris, to investigate the effect of different ingredients on the product quality and stability during 180 days of storage. There were little changes in quality parameters, TSS, pH, titratable acidity, ascorbic acid during the storage and 0.5% w/w of xanthan gum gave stability to the product during storage. Blended guava-watermelon squash (75:25) having 0.3% of xanthan gum, 40 oBrix TSS, 1% acidity showed highest overall acceptability during the storage period.
R. Ranjan, M. Longkumer and J. Kabir

Department of Post Harvest Technology of Horticultural Crops, Faculty of Horticulture, Bidhan Chandra Krishi Viswavidyalaya, Mohanpur, Nadia, West Bengal, 741252, India.

DOI: https://doi.org/10.37855/jah.2014.v16i01.12


Key words: Cauliflower, pretreatment, drying temperature, quality, dehydration.
Abstract: Cauliflower curd were pre-treated with hot water blanching + 0.125% KMS, with/without microwave blanching for 5 minutes and were dehydrated at three levels of temperature viz., 65, 60 and 55 oC at different treatment combinations. Considering the dehydration characters and quality after dehydration and storage it was found that T2 (hot water blanching + 0.125% KMS + microwave blanching + drying at 65 oC) was the best treatment followed by T4 (hot water blanching + 0.125% KMS + microwave blanching + drying at 60 oC) and T5 (hot water blanching + 0.125% KMS + drying at 55 oC). In T2, time taken for complete dehydration (445 minutes) and moisture content (3.62%) was least. Further, the moisture content after 6 month of storage was also less (9.63%), drying rate (135.74%) and dehydration ratio (10.70) was medium after dehydration. Ascorbic acid retention was maximum during storage in the treatment. Sensory evaluation also supported the superiority of this treatment.
Tewodros Bezu and Nigusse Kassa

School of Plant Sciences, College of Agriculture and Environmental Sciences, Haramaya University, Ethiopia. College of Agriculture & Veterinary Medicine, Jimma University, Ethiopia.

DOI: https://doi.org/10.37855/jah.2014.v16i01.13


Key words: Cut-flower, freesia corm, freesia hybrid, Ethiopia
Abstract: Greenhouse experiment was conducted at Freesia Ethiopia Plc., located at Sululta, Ethiopia, to determine the effects of planting density and corm size on flower yield and quality of cut-freesia. Planting densities 90, 100 and 110 corms per m2 and corm sizes of 3, 3.5 and 4 cm in circumference were evaluated on two varieties 'Volante' and 'Casino' using Randomized Complete Block Design in factorial arrangement (3 x 3 x 2) with three replications. Emergence date, flowering date, cut flower yield and quality parameters were recorded and analyzed. Consequently, increment of planting density resulted highest number of cut-flowers. Corm size difference positively influenced the stem length, spike length and cut-flowers yield. Significant interaction effects were also found between corm sizes and varieties on yield and quality traits. In general, using the biggest corm and highest planting density exhibited superior result for the greenhouse production of the stated varieties. However, to come up with complete recommendations, further investigations should be conducted in line with other agronomic packages and varieties of economic viability.
S. Kapoor and P. Aggarwal

Department of Food Science and Technology, Punjab Agricultural University, Ludhiana-141 004

DOI: https://doi.org/10.37855/jah.2014.v16i01.14


Key words: Carrot juice, bioactive compounds, antioxidant activity, processing, storage
Abstract: Fresh carrot juice is one of the widely consumed vegetable juice during winter season. Recipe for ready-to-serve carrot ginger juice was standardized with the addition of sugar, salt and ginger on the basis of sensory evaluation. The effect of processing and storage on bioactive compounds and antioxidant activity of control and ready-to-serve carrot ginger juice was studied. Among the various combinations prepared, 4% sugar, 0.6% salt, 0.8% ginger and 0.05% citric acid showed highest overall acceptability on the basis of sensory scores and was chosen for further analysis. Total phenolic content was determined by using Folin-Ciocalteu reagent and antioxidant activity was determined by using DPPH assay. During processing, significant losses were found in bioactive compounds and antioxidant activity of control and carrot ginger juice. The study revealed that carrot ginger juice was found to retain more antioxidant activity compared to control juice due to addition of ginger. Storage of six months had no significant effect on TSS and acidity of processed carrot juices. However, storage led to significant decrease in bioactive compounds and thus decreased antioxidant activity of carrot products.
Philip M.P. Mornya and Fangyun Cheng

Center for National Flower Engineering Research, College of Landscape Architecture, Beijing Forestry University, Beijing-100083, China. School of Forestry and Horticulture, Njala University, Sierra Leone, West Africa.

DOI: https://doi.org/10.37855/jah.2013.v15i03.31


Key words: Bud dormancy, carbohydrates, plant hormone, temperature, tree peony
Abstract: The trial to investigate hormonal and sugar changes in tree peony buds associated with dormancy was conducted in the field at the Beijing Forestry University Experimental Site in China during autumn, winter and spring seasons (2009/2010 and 2010/2011), the periods of dormancy development and release. The experimental design was randomized complete block with three replications. The hormone and sugar levels were determined using the enzyme-linked immunosorbent assay (ELISA) technique and spectrophotometer, respectively. Winter temperature accumulated abscisic acid (ABA) and sugars in tree peony buds which most likely induced dormancy. Spring temperature, on the other hand, degraded ABA and sugars, and accumulated gibberellic acid (GA3) that possibly released dormancy in tree peony buds indicating that environmental temperature was the key regulator of hormone and sugar levels that influenced bud dormancy and growth. The results suggest that accumulation of ABA, GA3 and sugars in buds during dormancy or bud-break stage appears to be directly related to the degree of temperature experienced at that stage. While ABA and sugar accumulated with decreasing temperature, GA3 accumulated with increasing temperature. It is likely that the reduction of ABA and sugars played an important role in bud dormancy release or alteration in bud growth of tree peonies. Seasonal patterns of sucrose and starch were almost the same in buds of the tested tree peony cultivars which contradicts previous studies suggesting converse relationship in terms of accumulation in winter. However, seasonal accumulation of endogenous compositions varies with cultivar. Among the investigated cultivars, ?Luoyang Hong? (LH) not only accumulated less ABA, GA3 and sugars but also released bud dormancy earlier than the ?Zhao Fen? (ZF) and ?High Noon? (HN), suggesting that the level of these internal compositions in LH is less responsive to seasonal temperature change. The ability of buds to simultaneously accumulate ABA and sugar reserves while in dormant state may provide a significant adaptive advantage for peonies to survive the erratic climate, particularly in temperate regions, which could be one of the reasons for the geographically widespread of the genus Paeonia in the world.
A. Vitkova, A. Gavrilova, M. Delcheva, A. Trendafilova and M. Todorova

Department of Plant and Fungal Diversity and Resources, Institute of Biodiversity and Ecosystem research, Bulgarian Academy of Sciences, Sofia, Bulgaria, Faculty of Forestry, University of Forestry, Sofia, Bulgaria. Institute of Organic Chemistry with Ce

DOI: https://doi.org/10.37855/jah.2013.v15i03.32


Key words: Alchemilla achtarowii Pawl., A. jumrukczalica Pawl., A. mollis (Buser.) Rothm., medicinal plants, endemics, ex situ, biological productivity, flavonoids, tannins
Abstract: Guidelines for introduction and ex situ cultivation of species from genus Alchemilla, known by its curative properties for a variety of health disorders are presented for the first time. Subject of the study are the rare and protected Bulgarian species Alchemilla achtarowii Pawl., A. jumrukczalica Pawl. and A. mollis (Buser.) Rothm., which showed high antioxidant activity in our recent research. Transplant material from natural populations grown in two live collections in the regions of Vitosha Mt. (1404 masl) and West Rhodopes Mt. (1500 masl) (Bulgaria) was used. The growth and development rate of the new plants was assessed according to the method of phenological observations. Nine morphometrical indices were studied and the biological productivity of the species was determined in ex situ conditions. The quantities of flavonoids (calculated as % quercetin) and tannins (calculated as % pyrogallol) during the different phenological stages of ex situ plant development were assessed via spectrophotometric methods. Several differences between the species in the two experimental stations were summarized as dependent on the ecological conditions. All results of the study were used to elaborate methodological instruction for successful cultivation of the species in field conditions.
Ajay Kumar Upadhyay, Jagdev Sharma and J. Satisha

National Research Centre for Grapes, Pune ? 412 307, Maharashtra, India.

DOI: https://doi.org/10.37855/jah.2013.v15i03.33


Key words: Rootstocks, Thompson Seedless, salinity tolerance, grapes, sodium, chloride, nutrients, saline irrigation
Abstract: Salinity is one of the most important abiotic stresses affecting the productivity of the grapes in India. The response of vines differs under such conditions. Dogridge rootstock though introduced in the country to deal with salinity and moisture stress, tolerance was found lacking under such conditions. A study was conducted to evaluate the salinity tolerance of Thompson Seedless vines raised on different rootstocks and on own root at two salinity levels viz., 2 and 4 dSm-1. The rootstocks included were 110R and 1103P from Vitis berlandieri x Vitis rupestris parentage, Dogridge (Vitis champinii) and St. George (Rupestris du Lot). The irrigation water salinity was manipulated using sodium chloride. Thompson Seedless vines raised on 110R and 1103P rootstocks did not show marginal necrosis and leaf blackening symptoms at both salinity levels whereas other rootstocks showed mild to severe symptoms. All stock-scion combinations recorded significantly higher bunch weight than own rooted vines. Highest yield was recorded in the 1103P rootstock at both the salinity levels which was on par with 110R rootstock. Significant differences existed between rootstocks and own root at both the salinity levels with the lowest mean petiole Na values recorded in case of vines raised on 110R. High content of Na in vine tissues (>1.0%) grafted on Dogridge rootstock suggest that this rootstock could not exclude Na under saline irrigation. Though below the threshold levels, at 4 dSm-1 level, Dogridge rootstock recorded significantly higher chloride in petioles than other rootstocks. The sodium ?potassium ratios in leaf blade and petiole were least in case of 110R and 1103P rootstocks whereas higher values were recorded in case of other stock-scion combinations and on own roots. Highest accumulation of sodium in vegetative parts was recorded in vines grafted on Dogridge whereas the rootstocks 110R and 1103P, accumulated highest K, Mg, Ca and P.
M.M. Burondkar, Shailendra Rajan, K.K. Upreti, Y.T.N. Reddy, V.K. Singh, S.N. Sabale, M.M. Naik, P.M. Nigade and Pooja Saxena

Dr. Balasaheb Sawant Konkan Krishi Vidyapeeth, Dapoli, Maharashtra. Central Institute of Subtropical Horticulture, Rehmankhera, Lucknow. Indian Institute of Horticultural Research, Bangalore, India.

DOI: https://doi.org/10.37855/jah.2013.v15i03.34


Key words: Early season, Alphonso, mango, lateritic rocky area, Konkan, paclobutrazol, flowering, harvesting season
Abstract: The present study, aimed at advancing Alphonso mango harvest season through manipulation in time of soil application of paclobutrazol (PBZ) [soil application on 15th of May, June, July, and August]; foliar spray of KNO3 (3%) [August and September], was conducted during 2010 to 2012 cropping seasons in red lateritic rocky soil of Konkan (Maharashtra, India). Results of individual years and mean for three years revealed that significant earliness in flowering (85.4 day) and advancement in harvesting (82 day) was achieved with the application of PBZ on 15th May. PBZ application on 15th June was relatively less effective in inducing early flowering (56 day) and harvesting (69 days). However, the greater extent of flowering (72.23 %) and fruit yield per tree (40.72 kg/tree) were recorded with PBZ applied at recommended time i.e., on 15th August. Individual fruit weight was higher in KNO3 sprayed tree in the months of August (268g) and September (265.5 g), whereas fruit T.S.S. was higher (19.37 oBrix.) in trees receiving PBZ on 15th August. The findings of study indicated huge potential for realizing about 5-6 times higher returns from Alphonso produced in February-March months as compared to May harvest.
K.T. Kareem, B.O. Odu, V.C. Umeh, V.A. Chikaleke, K.E. Oke, O. Arogundade, A.O. Adediji and O.O. Odedara

National Horticultural Research Institute, Ibadan, Oyo State, Nigeria. Department of Plant Science and Crop Protection, Obafemi Awolowo University, Ile-Ife, Osun State, Nigeria. Department of Crop Protection and Environmental Biology, University of Ibadan

DOI: https://doi.org/10.37855/jah.2013.v15i03.35


Key words: Citrus sinensis, Citrus tristeza virus, ELISA, absorbance, rootstock, Nigeria
Abstract: A survey was conducted on a 33 year old orchard to determine the incidence and distribution of Citrus tristeza virus (CTV), genus Closterovirus in different citrus cultivars at National Horticultural Research Institute (NIHORT), Ibadan, Nigeria. Compound enzyme-linked immunosorbent assay (Compound ELISA) was used to detect the presence of CTV in the citrus leaf samples. The results revealed 100% incidence in all the varieties tested. Of all the sweet oranges (Citrus sinensis) budded on Cleopatra mandarin rootstock, Washington Navel had the least plant survival of 2 out of the 12 planted with a canopy spread of 7.91 m and fruit yield of 7.00 kg per tree. It also had the highest mean ELISA reading with an absorbance (A405nm) of 3.4780 while Bende had the least titre of 3.2158 with plant survival of 12 out of the 12 trees planted and fruit yield of 57.70 kg per tree. No significant difference was observed in Agege variety of sweet orange budded on different rootstock types and their ELISA values ranged from 3.283 to 3.384. Among the seedling trees, White grape recorded the highest mean ELISA value of 3.4698 while the average ELISA values of the other seedling trees were not statistically different from each other with their titres ranging between 3.2712 and 3.3615. The results establish the pandemic status of CTV in NIHORT orchard. The use of resistant cultivars and cross protection are recommended as effective, economical and environment-friendly means of preventing the incidence and spread of CTV.

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