Fruiting behaviour of table and wine grape varieties under North Indian conditions

Abstract: Grape vines, trained on Y-trellis system were evaluated for their fruiting behaviour during the fruiting season of 2011-12 in Punjab conditions (North India). The maximum number of bunches per vine were recorded in variety Punjab Purple (H-516) and the maximum berries per bunch were recorded in variety Chardonnay. While, the variety Cardinal was promising in other berry characteristics such as berry weight, length, breadth and firmness, juice recovery was higher in variety Merlot. Varieties Himrod, Punjab Purple (H-516) and Pusa Navrang performed better as compared to other varieties with respect to physico- chemical parameters. Based on the overall performance, variety Punjab Purple (H-516) was found to be the most promising under North Indian conditions.