Influence of biofertilizers on plant growth, fruit yield, nutrition and rhizosphere microbial activity of pomegranate (Punica granatum L.) cv. Kandhari Kabuli

Muzaffar Mir and Som Dev Sharma

Dr. Y.S. Parmar University of Horticulture and Forestry, Nauni, Solan (H.P), India-173230.

DOI: https://doi.org/10.37855/jah.2012.v14i02.24

Key words: Pomegranate (Punica granatum L.), azotobacter, mycorrhizal fungi, PSB, soil enzymes
Abstract: The present study represents the positive response of biofertilizers in pomegranate cuttings followed by their transplantation in field conditions. Nursery and field experiments were carried out to assess the effectiveness of selected N2-fixing bacteria, phosphate solubilizing bacteria and AM fungi alone or in combination, on the growth and biomass production of Punica granatum. In both experiments, the combined treatment of Azotobacter chroococcum + Glomus mosseae was found to be the most effective. Besides enhancing the rhizosphere microbial activity and concentration of various metabolites and nutrients, these bioinoculants helped in better establishment of pomegranate plants under field conditions. A significant improvement in the plant height, plant canopy, pruned material and fruit yield was evident in 6-year-old pomegranate plants in field conditions. In view of the above results, use of biofertilizer technology may be adopted for the establishment and development of other horticultural plant species in rainfed agroecosystem..



Journal of Applied Horticulture