Combining ability and stability analysis in bittergourd (Momordica charantia L.).

G.R. Matoria and R.C. Khandelwal

Department of Horticulture, Rajasthan College of Agriculture, Udaipur 313001, India.

DOI: https://doi.org/10.37855/jah.1999.v01i02.22

Key words: fruits, heterosis, hybrids, quantitative traits, yield components, diallel analysis, specific combining ability, stability, general combining ability, cucurbit vegetables, vegetables
Abstract: Combining ability and stability analysis for six traits was performed in 45 bitter gourd hybrids derived from a 10 x 10 diallel analysis. The analysis revealed that both additive as well as non-additive gene action were important for all the characters. However, non-additive gene action was predominant for all the traits, except for girth of fruits and number of seeds/fruits. BG-14 was observed to be the best general combiner for yield/vine and most of the other quantitative traits. Among the crosses, Udaipur Local x BG-14 and NBPGR/TCR-727 x Jaunpuri Long showed the highest SCA effects as well as stability in their performance making them suitable for a heterosis breeding programme.



Journal of Applied Horticulture