Improvement of some under-utilised fruits through selection.

Abstract: A survey of bael (Aegle marmelos), jamun (Syzygium cumini), mahua (Bassia latifolia [Madhuca longifolia]), lasora (Cordia myxa), wood apple (Feronia limonia [Limonia acidissima]), monkey jack (Artocarpus lakoocha [A. lakucha]) and karonda (Carissa carandas) growing regions, particularly in eastern Uttar Pradesh, was conducted to examine the variability in existing germplasm for selection of desirable genotypes. Information was recorded on fruit physical and chemical characteristics, and much variability was observed. Some desirable traits were identified.