Retranslocation of nutrients and zinc sulphate fertilization of banana plants in central Amazon-A. Moreira, L.A.C. Moraes, J.C.R. Pereira and C. Castro (Brazil).
Response of tomato plants to deficit irrigation under surface or subsurface drip irrigation-Miguel A. del Amor and Francisco M. del Amor (Spain)
Seasonal changes in texture, sugar and organic acid contents and activities of some ammonia-assimilating enzymes in lettuce- Dulal Chandra, Toshiyuki Matsui, Haruo Suzuki, Yusuke Kosugi and Koichi Fujimura (Japan).
Rooting and growth response of grapevine nurslings to inoculation with arbuscular mycorrhizal fungi and irrigation intervals-Alaa El-din Khalil Omar (Egypt).
Influence of applied lysophosphatidylethanolamine on fruit quality in ‘Thompson Seedless’ table grapes- Ji Heun Hong, Sung Kee Hwang, Guk Hoon Chung, and A. Keith Cowan (Korea).
Thidiazuron effects on physiochemical characteristics of carnation during pre and postharvest periods-Esmaeil Chamani, Daryl C. Joyce, Behroz Esmaeilpour (Australia).
Comparative morphology and RAPD analysis of some turfgrass cultivars grown in Saudi S. Arabia-Nasser Al-Khalifah, E. Askari, and A.E. Shanavaskhan, (Saudi Arabia).
Occurrence and detection of sweet potato virus disease (SPVD) in West Bengal-B. Sinha and J. Tarafdar (India).
Effects of UV-C and salicylic acid on quality of ‘Muskule’ table grapes during cold storage -Erdinc Bal and Demir Kok (Turkey).
Characterization of new apricot cultivars by RAPD markers-A. Uzun, O. Gulsen, Y. Aka-Kacar, V. Aras, A. Demirel, M. Bircan, S. Paydas and A. Yildiz (Turkey).
Minerals in pericarp of tomato (Lycopersicon esculentum Mill.) fruit and its ripening behaviour-Vijay Paul and G.C. Srivastava (India).
Screening cultivated okra, related species and their inter specific hybrid derivatives for resistance to powdery mildew (Erysiphe cichoracearum DC)- T. Prabu, S.D. Warade, M.A. Jatkar and P.H. Ghante (India).
Low-temperature threshold and growth degree day (GDD) for two pistachio cultivars-Yousef Gholipour (Iran).
High frequency in vitro shoot regeneration of Capparis deciduas from shoot tip culture-S.N. Saxena, S Janjharia, A.K. Sharma, R. Sharma and G. Singh (India).
Fruit chemical composition of hazelnut cultivars grown in Portugal-A.P. Silva, A. Santos, J. Cavalheiro, C. Ribeiro, F. Santos and B. Gonçalves (Portugal).
Fruit quality characterization of seven clementine cultivars-Bouchra Chahidi, Mohamed El-Otmani, François Luro, Ikbal Srairi, and M’hamed Tijane (Morocco).
Telfairia production: Consideration for alleviating rural poverty among Nigerian women-Odiaka Ngozi Ifeoma, Akoroda Malachy and Odiaka Emmanuel (Nigeria)