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SELECTED CONTENTS OF
Volume 12(2),
2010
- Effects of water inclusion in microclimate modification systems for warm and cool season vegetable crops on temperature and yield —N. Bumgarner and S. Verlinden (USA)
- Changes in inner contents of ‘Kyoho’ grape berry during the growth and ripening period—T. Ban, A. Nakatsuka, K. Akaura, S. Matsumoto, M. Ishimaru and H. Itamura (Japan)
- Optimization of guava edible coating using response surface methodology—A. Mohd Zahid, C.S. Cheow, A.R. Norizzah, Z.M.S. Halimahton and M.S. Adi (Malaysia)
- Effect of pine bark, pine straw and red oak amendments on pH of potting medium—D.M. Burner and D.H. Pote (USA)
- Vapour heat quarantine treatment for Taiwan native mango variety fruits infested with fruit fly—Thi-Nghiem Le, Ching-Chang Shiesh, Huey-Ling Lin and Elsa Lee (Taiwan)
- A world of flowers: Dutch flower auctions and the market for cut flowers—M. Steen (Norway)
- Sex determination in Pistacia species using molecular markers—B. Esfandiyari, G.H. Davary Nejad, F.A. Shahriyariand M. Kiani (Iran)
- Genetic diversity of cultivated elephant foot yam (Amorphophallus paeoniifolius) in Kuningan, West Java as revealed by microsatellite markers—Edi Santosa, Yoko Mine, Miki Nakata, Chunlan Lian and Nobuo Sugiyama (Japan and Indonesia)
- Effect of grafting on vegetative growth and quantitative production of muskmelon (Cucumis melo L.)— A. Radhouani and A. Ferchichi (Tunisia)
- Quality and physiological responses of Fuji apple to different modified atmosphere packages during cold storage—Xiao-Long Li,, Jian-Wen Tian, Mark A. Ritenour, Jia-Zheng Li, Shu-Ya Song, Hui-Ling Ma (China)
- Horizontal and vertical soilless growing systems under Cyprus conditions— Damianos Neocleous, Charalambos Kaittanis, Nicos Seraphides and Polycarpos Polycarpou (Cyprus)
- Improving yield and fruit quality of date palm by organic fertilizer sources—H A Kassem and H A Marzouk (Egypt)
- Effects of arbuscular mycorrhizal inoculation on growth performance of Piper longum L. (Piperaceae) under sterilized soil conditions—R.K. Singh and P. Gogoi (India)
- Chemical composition and larvicidal activity of the essential oil of Iranian Laurus nobilis L.— Verdian-rizi Mohammadreza (Iran)
- Evaluation of different substrates on yield and fruit quality of sweet pepper using open soilless culture—Muhtaseb Jalal (Jordan)
- The influence of chlorination on the phytotoxicity and the production of Zinnia
elegans —H.E. Palmucci, Z. Premuzic, L. Mascarini, C . Campetella and V. López (Argentina)
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